### Frozen Grilled Beef Sausages:
**Natural casing.**
– Store frozen for up to 30 days. Check the manufacturing date on the label.
– Once thawed, consume within 24 hours at +6 to +8°C.
**Weight:** 400-420 g
### Cooking Instructions for Grilled Sausages:
Thaw the sausages before cooking. Grill them over medium heat with a small amount of oil, turning them frequently. Avoid piercing the casing during cooking to keep the sausages juicy.
### Ingredients:
Beef (Black Angus), salt, garlic, onion, coriander, dill, paprika.
### Nutritional value per 100 g of product:
– **234.6 kcal**
– **Protein:** 11.3 g
– **Fat:** 23.9 g
– **Carbohydrates:** 1.2 g
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