MEATBALLS (MV)

**Meatballs (Frozen)**

**Cooking Instructions:**
Cooking our meatballs is easy. First, prepare a sauté of onions and carrots, then add tomato water. Place the meatballs in the pan and cook on medium heat for 25 minutes. The water should almost cover the meatballs.

**Ingredients:** Minced meat, onion, salt, ground black pepper, carrots, rice.

**Nutritional Value per 100 grams of product:**
247 kcal, protein 10.7, fat 16.7, carbohydrates 13.4

**Quantity per 1 package:** 6 pieces (handmade).