RAVIOLI WITH CHEESE (MV)

**Ravioli with Soft Cheese**
Ravioli is an Italian version of dumplings, filled with soft cheese, offering a delicious and comforting dish.

### **Ingredients:**
– **Water**
– **Turmeric**
– **Oil**
– **Flour**
– **Salt**
– **Egg**
– **Onion**
– **Butter**
– **Cheese**

### **Preparation Instructions:**
1. **Boil**: Cook the ravioli in salted water for 4-5 minutes until they float to the top.
2. **Serve**: Enjoy with a creamy sauce or drizzle with olive oil for an extra touch of flavor.

### **Nutritional Information (per 100g):**
– **Calories**: 178.9 kcal
– **Protein**: 8.3g
– **Fat**: 9.4g
– **Carbohydrates**: 28.9g

Ravioli makes a perfect meal for a cozy dinner, offering rich flavors and a soft, cheesy filling.